Introduction Pollinators are vital to global agriculture and ecosystem health, supporting the reproduction of over 75% of leading food crops and contributing significantly to biodiversity and food security. From bees and butterflies to flies and beetles, these species play an essential…
Natural Weed Suppression in Agriculture: Strategies for Sustainable Soil Management
Introduction Weed management is a critical challenge in agriculture, with conventional methods often relying heavily on chemical herbicides and synthetic mulches. While effective, these approaches pose significant environmental risks, including soil degradation, water contamination, and the proliferation of herbicide-resistant weed strains….
Deforestation for Agriculture: Impacts, Challenges, and Pathways to Sustainable Solutions
Introduction Deforestation driven by agricultural expansion is a critical environmental challenge with profound implications for ecosystems, climate, and human livelihoods. As global populations grow and the demand for food, biofuels, and export crops rises, forests are increasingly cleared to make way…
Plastic Waste in Agriculture: Challenges, Impacts, and Sustainable Solutions
Introduction Plastic waste has emerged as a pervasive environmental challenge, with its impact extending across ecosystems and human activities. Among the less recognized but significant contributors to this issue is the agricultural sector, where plastics are extensively used in practices such…