Introduction Rice is not only a staple food but also a cornerstone of global food security, feeding more than half of the world’s population. Rice cultivation supports the livelihoods of millions, particularly in Asia, Africa, and parts of Latin America. Despite…
Adaptation of Root Systems to Different Soil Types
Introduction Root systems are essential for plant survival, serving as the primary interface with the soil to facilitate water and nutrient uptake, plant stabilization, and interactions with soil organisms. Different soil types, ranging from well-aerated sandy soils to compact and nutrient-poor…
Optimal Conditions for Cotton Cultivation
Introduction Cotton cultivation requires careful attention to environmental and agricultural factors. As a crop sensitive to temperature, water, and soil conditions, cotton demonstrates optimal growth and productivity only under specific circumstances. This article explores the requirements for maximizing cotton yield, focusing…
Acid Rain and Its Impact on Crop Growth
Introduction Acid rain, one of the critical environmental issues, arises from the release of sulfur dioxide (SO₂) and nitrogen oxides (NOₓ) into the atmosphere. These compounds react with water vapor to form sulfuric and nitric acids. Acidic precipitation alters soil chemistry,…