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Farm-to-Market Supply Chain

Optimizing Agricultural Logistics for Better Farmer and Consumer Outcomes

The Farm-to-Market Supply Chain Study revolutionized the agricultural supply chain for a cooperative in the Maldives by addressing inefficiencies that hindered farmers and consumers alike. By implementing streamlined, cost-effective logistics, the project minimized delays, reduced food waste, and increased profitability, creating a more sustainable and resilient local food system.

A comprehensive analysis of the existing supply chain uncovered major bottlenecks, including high transportation costs, delays, and post-harvest losses. Based on these insights, tailored strategies were introduced to optimize the movement of produce from farms to markets, ensuring fresher, higher-quality goods reached consumers more efficiently.

Identifying and Resolving Supply Chain Challenges

  • Supply Chain Mapping & Analysis
    A detailed study identified inefficiencies in transportation routes, storage practices, and distribution timelines, revealing critical areas for improvement.
  • Logistics Optimization
    New transportation schedules, direct market routes, and the installation of cold storage facilities reduced delivery times, preserving produce freshness.
  • Reducing Post-Harvest Losses
    Improvements in storage and handling significantly cut food waste, increasing the volume of produce that reached consumers.

Economic and Market Impact

  • Better Access to Fresh, Affordable Produce
    Consumers benefited from higher-quality goods at more competitive prices, strengthening local demand and supporting food security.
  • Market Resilience and Growth
    The enhanced efficiency of the supply chain boosted overall market stability, making local agriculture more sustainable and profitable.

Scaling the Success of This Initiative

The Farm-to-Market Supply Chain Study showcased the transformative power of strategic interventions in agricultural logistics. By improving efficiency at every stage—from production to distribution—the project not only strengthened the cooperative’s operations but also highlighted the crucial role of supply chains in supporting farmer livelihoods and enhancing consumer access to quality produce.

Following its success, similar initiatives are now being planned in other regions, further driving innovation and sustainability in agricultural supply chains.